Lemon orzo with spiced chicken and aubergine

I'm a big fan of my new griddle pan and will use any excuse to cook on it! The aubergines and peppers softened beautifully and the cumin spiced chicken was delicious. 

Ingredients (per person):

50g orzo

Half an aubergine

5 disks of red pepper

Half a chicken breast

Cumin

Pepper

1 tbsp soft cheese

Half a lemon - zest and juice

Veg to serve 

Recipe:

1. Cook the orzo for 5-6mins

2. Season the chicken and veg with cumin and fry on the griddle pan

3. Mix the orzo with the soft cheese, lemon zest and juice and season

4. Serve the chicken and veg on top of the orzo and with veg, if you chose.